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Pickup, ASAP (in 15 minutes)
Lunch Menu
To Start
with Homemade Soda Bread5.95 EUR
7.95 EUR
With Salad & Herb Aioli7.95 EUR
7.95 EUR
with Garlic Croutons & Parmesan7.95 EUR
served with Green Salad & Homemade Relish7.95 EUR
To Follow
served with Soup or Fries10.95 EUR
with Lettuce, Tomato, Garlic Aioli & Sweet Chilli Sauce - Served with Homemade Fries10.95 EUR
Brioche Bun, Cheese, Smoked Bacon, Lettuce & Tomato
- Served with Homemade Fries13.95 EUR
13.95 EUR
with Garlic Croutons & Parmesan13.95 EUR
with Parmesan Cream Sauce & Basil Pesto13.95 EUR
served with Salad or Fries14.95 EUR
served with Mushroom Tarragon Sauce14.95 EUR
served with House Salad, Tar-Tar Sauce & Fries14.95 EUR
served with Mash Potatoes, Vegetables & Red Wine Jus17.95 EUR
To Finish
with Cream Anglaise6.95 EUR
with Icecream and Warm Chocolate Sauce6.95 EUR
with Icecream6.95 EUR
with Berry Compote & Fresh Cream6.95 EUR
6.95 EUR
Dinner Menu
To Start
with Homemade Soda Bread9.50 EUR
on Brioche, Parmesan Cream Sauce9.50 EUR
with Sweet Potatoes Puree, Apple Sauce, Red Wine Jus10.50 EUR
with Balsamic Vinegar & Olive Oil Dressing, Garlic Crouton10.50 EUR
served with Toasted Sourdough10.50 EUR
with Basil Pesto10.50 EUR
To Follow
with Rocket Parmesan Dressed Salad with Homemade Fries - Choice of Garlic Butter, Red Wine Jus or Pepper Sauce32.50 EUR
with Mushroom & Chorizo Sauce22.50 EUR
with Garlic & Spinach Veloute23.50 EUR
with Colcannon Mash and Red Wine Jus25.50 EUR
served with Carrot Puree Roasting Jus23.50 EUR
with Minted Pea Puree, Fries & Salad, Tar-Tar sauce19.50 EUR
To Finish
with Cream & Vanilla Icecream8.50 EUR
with Cream Anglaise Icecream8.50 EUR
with Vanilla Icecream8.50 EUR
with Fresh Cream & Icecream8.50 EUR
7.50 EUR
10.50 EUR
18.50 EUR
Sunday Lunch Menu
To Start
2 Courses €26.50 or 3 Courses €32.50 (includes Tea & Coffee)
served with Homemade Brown Soda Bread0.00 EUR
0.00 EUR
with Herb Aioli Seasonal Salad0.00 EUR
on Brioche Parmesan Cream Sauce0.00 EUR
0.00 EUR
with Homemade Relish and Green salad0.00 EUR
To Follow
(All Main Courses are served with Mashed Potato & Seasonal Vegetables)
served with Roast Potatoes, Yorkshire pudding and Red Wine Jus0.00 EUR
with Apple Puree and Roasting Jus0.00 EUR
with Mushroom & Tarragon Sauce0.00 EUR
(Please ask server)0.00 EUR
served with Tar-Tar Sauce, Seasonal Green Salad and Homemade Fries0.00 EUR
with Parmesan Cream Sauce & Basil pesto0.00 EUR
To Finish
with Cream Anglaise Icecream0.00 EUR
with Vanilla Icecream0.00 EUR
with Warm Chocolate Sauce and Vanilla Ice-cream 0.00 EUR
with Vanilla Icecream0.00 EUR
with fresh Cream & Icecream0.00 EUR
0.00 EUR
Vegetarian & Vegan Menu
To Begin
with Balsamic Vinegar & Olive Oil Dressing10.50 EUR
with Apple Puree & Garlic Croutons10.50 EUR
To Follow
(Vegan Mayo Available)18.50 EUR
To Finish
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